The best way to cook chili, in my opinion, is to let it slow cook all day long. It warms your soul as you think about it all day long and smell it cooking. My friends like to go crazy and cook all kinds of chili and then have competitions at their get-togethers. My personal favorite is a chicken chili made in the slow cooker, just for something a little different. And this recipe is so easy! You can even prep it ahead of time, store the ingredients in a ziploc bag, and trust the significant other or kids to get it started. Continue reading “31 Days of Slow Cooker Meals: Chicken Chili”
Category: Cooks
31 Days of Slow Cooker Meals: Breakfast Burrito Filling
The best breakfast is one that you don’t have to spend a lot of time prepping so early in the morning, and yet is filling and tasty. Breakfast burritos are one of my favorite things and you can do so much of the prep work the night before to have it ready to go first thing in the morning. Or you can make the breakfast burrito filling ahead of time otherwise, let it cool, and keep it in the refrigerator for up to five days. All you have to do is reheat, make your eggs, and then add cheese and salsa to taste before rolling it up. Easy, right? Continue reading “31 Days of Slow Cooker Meals: Breakfast Burrito Filling”
31 Days of Slow Cooker Meals: Beef Pot Roast
Beef pot roast is simply a classic meal. You can make it in the oven or make it in your slow cooker. It’s fast and easy to prepare and always fills you up. It brings back all kinds of childhood memories. And it just tastes good. So today, I have a quick and easy beef pot roast recipe that you can make in your slow cooker. This one is cooked with the potatoes, so have fun choosing your veggie sides, because possibilities are endless. Continue reading “31 Days of Slow Cooker Meals: Beef Pot Roast”
31 Days of Slow Cooker Meals: Beef and Black-Eyed Peas
Beef and Black-Eyed Peas is a great filling meal that doesn’t require much else to go with it. It’s perfect after a long day, especially when it’s cold outside. Some may want to save this recipe for a New Years celebration, as black-eyed peas are a traditional dish for good luck at this holiday. Continue reading “31 Days of Slow Cooker Meals: Beef and Black-Eyed Peas”
31 Days of Slow Cooker Meals: Barbecue Pork Ribs
One of my favorite summer meals is barbecue pork ribs. They’re so good when you cook them on the grill. But when it is winter, it isn’t as likely that you’re going to get someone to stand outside and cook them on the grill. Fear not, you can make them just as deliciously in your slow cooker and even get to spend less time worrying about them, because they cook without you standing over them. Plus you only need a couple of ingredients to make this mouth-watering dinner dish.
Continue reading “31 Days of Slow Cooker Meals: Barbecue Pork Ribs”