Thank you for stopping by today! Fans of suspense will enjoy getting to know R. Scott Wallis today, as they gain more insight into his new book Maine Nemesis. You can also check out an excerpt and leave more questions in the comments section. Be sure to also follow the tour to learn even more and for more chances to enter the great giveaway at the end!
Describe your book in one sentence or fewer than 25 words.
When Skyler Moore spends the summer at her seaside cottage with her celebrity-chef best friend…they have no idea that murder will be on the menu.
What was the inspiration behind this book?
As a child, I spent a lot of time in Maine at my uncle’s house in Kennebunkport on the coast and at a central lake near Augusta—the best of both worlds. When I first came up with the idea of Skyler Moore, my public relations hotshot heroine, I just knew that she had to be from the state with the endless lobster rolls, chilly summer evenings, quirky characters, and quaint old houses. It’s the perfect backdrop for the beginning of my state-hopping thriller series.
Which character was your favorite to write?
While I probably relate most to Skyler, it’s her best friend—a celebrity chef named Brenda Braxton—that’s the most fun to write about. She’s over-weight, sarcastic, incredibly accomplished, and she’s always in the kitchen cooking up something spectacular for her friends. Food and drink play a big part in my series and I love discovering new wines and dishes for Brenda to present to all of us. I mean, even when their world is falling apart around them, they’ve got to eat, right?
Will we see these characters again?
That’s the plan. Along with Skyler and Brenda, there’s Wabanaki, Maine policeman Leonard Little and Las Vegas-based popstar Carissa Lamb. The foursome will crisscross the U.S.—some more than others; I don’t want to give too much away—but no matter where they go, you can bet mayhem is sure to follow. I’ve already released Book 2, THE NEW MEXICO SCOUNDREL, and Book 3, THE NEVADA SABOTEUR, comes out on September 27. I have plans for three more Skyler adventures for 2020, where we’ll visit Alaska, California, and Virginia. Yup, they get around.
Which of your book worlds would you like to visit?
My fictional town of Wabanaki, Maine, of course. If you’ve ever been to Kennebunkport or Ogunquit, you already know the feel I was going after. Wabanaki is a small, southern-Maine, coastal town with the requisite seafood restaurants, farms, old inns, and funky gift shops. It’s decidedly sleepy, too, which I would love, because the more well-known towns can get quite busy with tourists in the summertime.
On what are you currently working?
Besides the Skyler Moore Thriller series, I have SCOUT’S HONOR: LIFELINE—book one in my Johnny Wainwright Thriller series—coming out on August 23. It’s more male-focused than the Skyler series, but it’s a fun read. The tagline is: “Bloody rich and devilishly handsome isn’t enough when all hell breaks loose.” Yeah, I’ve been busy this year writing four books, but I’m having a ball!
What is your writing routine?
I’m a morning person, so I get up with the sun—my two rescue dogs kind of insist on it—and I usually sit at my desk from 6:00am until 10-ish, seven days a week. I write as fast as I can to finish a first draft before I go back and do rewrites. I save emails and marketing—that’s an independent writer’s second full-time job—for the afternoons. I never touch my laptop or phone in the evenings, unless I want to jot down a note about the story I’m working on; if I don’t write things down when they pop into my head, they are lost forever. It takes me about two months to get a novel done, then I send it off to my editor for him to do his part while I begin work on the next project.
Who is your writing muse?
Muses! Or inspirations. Or heroes. I love Carl Hiaasen, Sue Grafton, Stuart Woods, Tim Dorsey, Christopher Buckley, Christopher Moore, and Elmore Leonard the most. I dig Armistead Maupin and Steven King, too. And I just discovered a great independent author named Zane Mitchell. They all inspire and entertain me to no end.
Fiercely independent, insatiably curious, and always up for an adventure, public relations hotshot Skyler Moore is a hero for our time. She’s decidedly not a sleuth by trade, but mayhem often comes knocking as she and her friends visit the small towns and big cities of America.
In “The Maine Nemesis,” Skyler decides to spend the summer at her seaside cottage in Wabanaki, Maine, with her best friend—celebrity chef Brenda Braxton—and they have no idea that murder will be on the menu. But women are turning up dead in the once sleepy village where nothing ever happens. With the residents up in arms and the rinky-dink police force overwhelmed, Skyler and her friends feel compelled to lend a hand to save the town they love so much. The backdrop is classic New England Americana: lobster rolls, the whole town out for the Fourth of July, and summer evenings cooled by the ocean breeze. That…and an occasional murder, a kidnapping, and a few dangerous liaisons.
Skyler’s mile-a-minute adventure will keep you turning the pages to see what comes next for her and her Down East ‘friends.’
Read an excerpt:
There were only a handful of orangeries in the United States and Lois Millhouse had one in her side yard. The tall metal and glass structure was an architectural marvel—fashioned after the original 17th century orangery on the grounds of the Palace of Versailles in France, albeit much smaller—and had been featured in several magazine and newspaper articles over the years. Most recently, House Beautiful did a cover shoot on the property. Inside, orange trees flourished year-round at one end and flowering plants such as Tropical Anthurium, various varieties of roses, African Violets, and scores of orchids were extremely well maintained on the other. Lois employed three part-time employees to tend to ‘her babies’ and she toiled in the greenhouse herself most mornings after she ate breakfast and had carefully read every page of the Wall Street Journal. She had a thing for financial news and plants, in that order. And, of course, for making Wabanaki everything it should have become decades earlier. On Tuesday morning, she was on her hands and knees cleaning up a broken pot and spilled soil when she heard someone approaching. She turned her head to see Skyler holding a pie plate and smiling widely. “I hope I didn’t startle you,” Skyler said. “I was knocking, but I don’t think anyone heard me.” “I don’t startle too easily, Skyler,” Lois said, getting to her feet. “How are you, dear?” “I’m fine. I brought you a pie. It’s apple. Not blueberry.” Lois chuckled. “You are very sweet. And, yes, I do not eat blueberries anymore. I appreciate them, mind you.” She waved her arms around like a flight attendant pointing out emergency exits. “I wouldn’t have all this without those little blue berries, now would I?” “I have a feeling that you’d be successful no matter what.” “You didn’t come over here just to give me a pie, now did you?” “You’ve seen right through me.” Lois pulled off her gloves and set them on the potting bench. “You’re working with my grandson to keep the Chowder House from sinking in bad press.” “I am.” “Thank you for that. And Wabanaki thanks you.” “Well, Madam Mayor, I too have dedicated my life to this town.” “I know that very well,” Lois said. “Let’s go get some coffee. There’s always a fresh pot in the kitchen.” Skyler followed the old woman through a side door, down a covered breezeway, and up a few steps into the main house. They were in the cavernous kitchen and sitting at the built-in banquette sipping coffee out of enormous mugs when a young woman appeared out of nowhere and set a plate of muffins in the center of the table. She was gone as quickly as she appeared. “Who was that?” “Midge,” Lois said softly. “She’s new. And like a ghost. I hardly hear her moving about the house but she manages to clean and bake and sort the mail and she changes my bed sheets every day like at a first class hotel. I’m paying her next to nothing. It makes me feel bad. But I enjoy the help.” “Maybe she deserves a raise,” Skyler said, biting into a muffin. “These are amazing. And still warm.” “I will be sure to compensate her appropriately. So, what is on your mind?” “Brenda and I were talking yesterday and she told me that she had a drink with an old mutual friend of ours, a man named Augie Alameda.” Skyler stopped and inspected the woman’s face for some kind of recognition. “And?” Lois asked evenly. “Well, to be very blunt, we wondered if perhaps you hired him.” “Hired him to do what?” “Seriously? Do you not know him?” “It’s really none of your business, frankly.” Skyler blushed. “It’s sort of my business. I mean, that’s my business. I’m a public relations professional. It’s what I do. And it’s what I’m doing for Tanner and the Chowder House. We all want to see Wabanaki overcome this slump, don’t we? Especially the mayor?” “My dear,” Lois began sweetly, “I want nothing more than for this town to flourish. Just like my plants out there. But I did not hire this Mr. Alameda to do anything and I have no idea what he does anyway. How could he possibly help?” “You said it was none of my business, like there was something there.” “Because I meant that, not because I actually have something to hide from you. I don’t think I like you coming in here and interrogating me, that’s all. You’re a P.R. professional, not a detective on the Wabanaki police force. “I see. And I am sorry if I upset you.” “I’m not upset. But I will bite. Who is Augie Alameda?” Skyler gave the woman a rundown of Augie’s credentials and history. “And he got Brenda her start.” “But you don’t like him?” Lois asked. “I don’t, but that’s because we worked together a few times and we’re both pretty much independent contractors. We’re both solo practitioners, if you will. We butted heads and it wasn’t pretty.” “But he can get the job done?” “Oh yes. He can. And he most certainly will. Which is why the Chowder House and the Lobster Shanty and the Sea Captain’s Inn and all the businesses in town need to be prepared. Combined with the Boston Globe piece that’s coming, we could get quite busy.” “I’m thrilled, Skyler,” Lois said, standing, indicating that the visit was over, “I really am. But it wasn’t me.” They exchanged pleasantries and Skyler was shown the door. It didn’t actually slam shut behind her, but it felt that way. Skyler was more suspicious than ever and wondered if the Mayor was lying to her…or if someone else was behind Augie’s coming to town.
Available on Amazon
R. Scott Wallis is endlessly inspired by his surroundings and adventures. And he thrives on new chapters and creating unique projects to keep himself out of trouble. Scott started his working life as an advance person and assistant to a sitting United States Vice President. Later, he served as the creative director for a leading Washington think tank. That led to working directly for one of the richest men on Earth, conceiving and executing exclusive events for his billionaire friends. Tired of working for the man, Scott became a top-rated pop-culture podcaster and celebrity interviewer, while also dabbling in both the worlds of clothing manufacturing (creating his own baby clothes brand that was sold in over 300 stores nationwide) and retail sales, with his own well-received men’s clothing store.
Always willing to lend a hand or donate what he can, he’s an enthusiastic philanthropist, championing causes such as childhood bullying, animal adoption, and feeding the less fortunate. A wide-eyed world traveler, Scott has been to four continents, mostly by sea. While he loves exploring Europe and the Caribbean islands, it’s the vast United States that he likes best. He’s been to Alaska four times, Hawaii twice, and can’t wait to explore the eight states he hasn’t been to yet. Technically a Connecticut Yankee, Scott grew up in historic Williamsburg, Virginia, and lived for 25 years in the Washington, D.C. area, before recently discovering that the American West is where he is most at home. He lives in Las Vegas, Nevada.
Learn more at www.rscottwallis.com
Facebook Link: https://www.facebook.com/skylermoorethrillers
R. Scott Wallis will be awarding a $50 Amazon or Barnes and Noble GC to a randomly drawn winner via rafflecopter during the tour.
a Rafflecopter giveaway
Thanks for hosting!
Your book sounds like a great read and thank you for sharing it with us.
How long ago did you come up for the idea of your book?
Hey Bernie! I guess sometime in mid- to late-2017. I wrote it while I was living in Santa Fe, NM, and shopped it around to agents in mid-2018. Decided to go indie late in 2018 and it came out officially in January 2019.
Good morning everyone — and thank you, Pearl, for having me as a guest on your terrific site today! I’m thrilled to have this opportunity to let new folks know about Skyler and company and the beginning of their adventures. I hope everyone enjoys this last day of July; I’m going to see Janet Jackson tonight here in Las Vegas…so excited, I just had to share it. 🙂
the book sounds good
I liked the excerpt, thank you.
That ominous looking crab or lobster on your book cover has me re-thinking my love for seafood! Lol
It’s funny…someone pointed out to me that that is NOT a Maine lobster on the cover. Yikes! But, the book is getting a new cover this coming September when book three comes out. All the covers will are being redesigned by a talented young cover designer and it’ll tie everything together. I can’t wait!
That’s great! I’m looking forward to seeing the new covers and to reading the series. And to having seafood for dinner. Yum.
I am so excited to read this book on our road trip!
Fun interview and excerpt!